Day 176: Mollymook, New South Wales, Australia
Today’s place is a little gem on the south coast of NSW with a great name – Mollymook. I first remember visiting Mollymook, when I was about 20. Not long after moving to Sydney, I travelled there for a long weekend. I remember it was a wonderful journey: a girlfriend had borrowed her boyfriend’s old VW Combie and we cruised our way down the coast on the old Princes Highway, singing along to Fleetwood Mac on the way.
The Australian Traveller website gives Mollymook a great writeup and also has some clues about how the place got its name:
It’s thought that the name Mollymook is a variation on “mollymawk”, the slang name sailors use for a type of albatross (from the Dutch mallemugge, meaning “foolish gull”.
We stayed overnight with some friends in Ulladulla and then spent the next day at Mollymook beach. I remember thinking at the time, that this beach was very beautiful and great for swimming and bodysurfing. Here is a blurb from the Visit NSW website:
Mollymook Beach is one of the South Coast’s most popular beaches. This golden stretch of sand has ideal conditions for experienced surfers, body surfers and anyone keen to learn how to surf.
Mollymook has more recently become famous as celebrity chef Rick Stein has a restaurant there – Bannisters. This restaurant is famous for fabulous seafood with an incredible ocean view. I haven’t been there yet, but it would be wonderful to experience this place.